Through hands-on cooking experiences, our Montessori children are not only exploring the world of flavours but also gaining valuable life skills. Our little chefs are honing practical skills that extend beyond the classroom. Join us in celebrating the creativity and accomplishment that come from empowering children to discover the joys of cooking at The Little House Montessori!

Tuna Sandwiches prepared and neatly arranged by children from The Little House Montessori. A hands-on cooking activity that fosters independence, life skills, and creativity in young learners.

T1W2 Tuna Sandwich

Orange Poppy Seed Muffins neatly arranged on a red plate against a backdrop with greenery. The weekly cooking sessions are a hands-on cooking experience that encourages independence and nutrition awareness.

T1W3 Orange Poppy Seed Muffins

Freshly baked peanut butter cookies made by the children from The Little House Montessori, showcasing a hands-on baking activity that enhances fine motor skills, independence, and early math concepts like measuring and mixing.

T1W5 Peanut Butter Cookies

A hearty bowl of chap chye, a traditional mixed vegetable stew cooked by the children from The Little House Montessori during a hands-on cooking activity that teaches essential life skills.

T1W6 Chap Chye

A freshly baked yam pie made by Montessori children, featuring a creamy yam filling in a golden, flaky crust. A hands-on baking activity that encourages creativity, fine motor skills, and an appreciation for flavors.

T1W7 Yam Pie

T1W8 Honey Garlic Tofu